Pear tree Nashi NIJISSEIKI
Pero Nashi Kosui. Pero asiatico con buccia marrone e polpa bianca fondente dolce e aromatica. Produttività elevata e costante, autofertile, necessita di sfoltitura dei frutti per una buona pezzatura. Maturazione inizio agosto.
Pear tree Nashi Pirus pyrifolia (Rosaceae)
Simillar as an Apple tree, has the pulp as a crispy sweet pear. Long tie storage. Adapted to the temperate climate, tolerate the soils a little bit calcareous. Rustic and vigorous, does not exceed 3 meters high. To have fruits bigger, thinning in may, while the final collection is made from August to September. Keeping only one fruit per raceme, fruit get 6 to 7 cm in diameter. Variety of fruit yellow, smooth, light brown and wrinkled.


